Fair Game Wild Venison - Three frozen Pure Venison Sausages with Wattle Seed. No fillers. Gluten Free.

Ingredients Pure Wattle Seed - Wild Australian venison, Australian sea salt, spices, pepper and wattle seed and hog casing.

Ethically sourced fresh Venison from the Northern Rivers of NSW.

Once defrosted eat within 4 days. Our products are vacuum sealed to ensure maximum shelf life.

Less waste, more (delicious) food ethically sourced wild venison who are improving outcomes for the environment and landowners.

Making informed food choices is more important now than ever. Wild venison has almost no saturated fat, is high in protein, B vitamins thiamine, riboflavin, niacin and vitamin B-12 which aid brain and nervous system function, help turn food into energy and keep your skin and hair healthy. It is high in zinc (for your immune system), iron (for forming red blood cells) and phosphorus (for kidney function and creating strong bones). Not to mention, it tastes bloody good too.