Hungerford Meat Co - Frozen pasture raised Australian White lamb Bone In. The fat on this Lamb has a lower melting point and a wonderful natural flavour. $23.90 kg.

Lamb shoulder (oyster cut)

Photo Credits:

https://feed-your-sole.com/slow-roast-lamb-shoulder/

https://www.sbs.com.au/food/recipes/red-wine-and-rosemary-teriyaki-roast-lamb

https://www.deliciousmagazine.co.uk/recipes/moroccan-spiced-lamb-shoulder-freekeh/

https://www.australianlamb.com.au/recipes/john-collins-shoulder-of-lamb-with-chermoula/